chef instructor in All Classifications

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Listed four days ago

This is a Full time job

RM 4,000 – RM 5,500 per month
subClassification: Food Technology & SafetyFood Technology & Safety
classification: Science & Technology(Science & Technology)
  • FIVE DAYS WORKING
  • INCENTIVE SCHEME
  • VARIOUS BENEFITS IN KIND
4d ago
Listed twenty five days ago

This is a Full time job

subClassification: Training & DevelopmentTraining & Development
classification: Human Resources & Recruitment(Human Resources & Recruitment)
  • Flat Organization, 5 day work week
  • Employee Insurances, Monthly Staff Voucher
  • Career growth and development opportunities
25d ago
Expiring soon
Listed thirteen days ago

This is a Full time job

RM 2,500 – RM 3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • We serve natural, organic & biodynamic food.
  • We ferment all seasonings and flavorings from scratch.
  • We also make our own sourdough bread and cakes.
13d ago
Listed twenty six days ago

This is a Full time job

RM 4,000 – RM 6,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive Medical Benefits
  • Training & Career development opportunities
26d ago
Expiring soon
Listed six days ago

This is a Full time job

RM 2,500 – RM 3,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • EPF & SOSCO provided
  • Free Coffee & Meal provided
  • Performance Bonus
6d ago
Listed seven hours ago

This is a Full time job

RM 7,000 – RM 10,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunities for professional growth and development
  • Join an organisation with a prestigious reputation
  • Collaborative and supportive team
7h ago
Be an early applicant
Listed thirteen days ago

This is a Full time job

RM 2,500 – RM 3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • We serve natural, organic & biodynamic food.
  • We ferment all seasonings and flavorings from scratch.
  • We also make our own sourdough bread and organic cakes.
13d ago
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