Avillion Port Dickson
Write a review
    Avillion Port Dickson
    (14 reviews)
    Write a review
    Write a review

    Company Reviews

    Working at Avillion Port Dickson

    3.914 ratings in total
    5
    4
    4
    5
    3
    4
    2
    1
    1
    0
    79%
    Rate salary as high or average
    71%
    Employees recommend this employer to friends
    Work/Life balance
    3.6(14 ratings)
    Career development
    3.5(14 ratings)
    Benefits & perks
    3.1(14 ratings)
    Management
    3.2(14 ratings)
    Working environment
    3.9(14 ratings)
    Ratings for Avillion Port Dickson are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 14 reviews sorted by most recent
    Sort by
    most recent
    3.0
    Overall
    Feb 2023
    3 to 4 years in the role
    3 to 4 years experience
    The good thingsStaff are friendly . Learn alot of things 0 to 100%
    The challengesMight be stress due to pressure. Should improve a lot of things importantly the condition of the resort which is run down and make the staff as a scapegoat for all the complaint. Should give appreaciation for all the staff.
    5.0
    Housekeeping
    Aug 2022
    Port Dickson Negeri SembilanLess than 1 year in the role, current employee
    All the executive and staffs are friendly!!
    The good thingsThis company prepare meals for their staff everyday! The pantry has aircond and very comfortable.
    The challengesNothing feels really hard at the moment.
    2.0
    Banquet waiter
    Nov 2020
    Working in admiral f@b dpt.and golf clup f@b
    The good thingsCan hard work team work,responblity at wok
    The challengesMust flow the rules,can work fir any shift
    5.0
    waitress
    Apr 2020
    Less than 1 year in the role, former employee
    it was a great opportunity to work here
    The good thingsgood management within department in hotel
    The challengeslack of teamwork between staff and working hours
    4.0
    Supervisor
    Jan 2020
    5 to 6 years in the role, former employee
    My position as a supervisor is being part from me to give training to my downline,lead my team..I also being able to work together with my colleague whenever its busy time.
    The good thingsA place with a good environment and warm ambience
    The challengesNo year end bonus..
    4.0
    F&B Assistant
    Aug 2019
    1 to 2 years in the role, current employee
    No pain no gain
    The good thingsEnjoyed the ambient & environment, had a good communication among staff.
    The challengesDifferent building with staff cafe.
    4.0
    Guest service assistant
    May 2019
    Less than 1 year in the role, former employee
    First working experience
    The good thingsThe learning experiences and the teamwork among colleagues taught me a lot as a first timer in the working industry.
    The challengesDifferent kind of customers/guests to face and endure.
    5.0
    Senior human resource executive
    Apr 2019
    5 to 6 years in the role, former employee
    Great place to gain experiences!
    The good thingsA good team to work together.
    The challengesBeen working here for 6 years, there is no any challenges for me.
    5.0
    F&B server
    Nov 2018
    1 to 2 years in the role, former employee
    Before this i have work at hotels and resort when i was studying time
    The good thingsFood&beverage its a easy work for me and I enjoying the work
    The challengesSometimes I was confuse about that work
    4.0
    Jr. Sous Chef
    Nov 2016
    nil
    The good thingsteamwork. enjoy
    The challengesbenifit for medical
    3.0
    Training manager
    Aug 2015
    1 to 2 years in the role, current employee
    Benefits very low
    The good thingsOf course giving training to the employees .
    The challengesvery hard to get cooperation with the head of departments.
    4.0
    Club Ambassador
    Jul 2015
    3 to 4 years in the role, former employee
    Pleasant working environment
    The good thingsCollegues, the environment and the people surrounding me.
    The challengesTo explore more in terms of entertaining and fullfills guest expectations
    3.0
    Assistant housekeeper
    Jun 2015
    1 to 2 years in the role, former employee
    Fresh learning ground
    The good thingsCamaraderie is high, time past fast though working for 12 hours plus shift. Hotel ran by an well-known organization in travel industry. A high rated hotel with proper management.
    The challengesLong working hour, high turnover rate due to the stress and workload of the job. Lack of holidays and constantly being called back to work on off day.
    3.0
    Internship trainee
    Jun 2015
    1 to 2 years in the role, former employee
    Trainee
    The good thingsfront office department, operator housekeeping department, make up the room food and beverage department, how.to serve guest, take the order and make a juice.
    The challengeslearn more, when in this resort, i feel boring and nothing to learn because senior staff selfish to teach us the new thing, i think this need to improve.
    Company Reviews published on our site are the views and opinions of their authors and do not represent the views and opinions of Jobstreet or its personnel. Jobstreet does not verify the truth or accuracy of any reviews and does not adopt or endorse any of the comments posted. Jobstreet posts reviews for what they are worth and for informational purposes only to assist candidates to find employment.