Bangi Resort Hotel
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    Bangi Resort Hotel
    (12 reviews)
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    Company Reviews

    Working at Bangi Resort Hotel

    3.812 ratings in total
    5
    6
    4
    2
    3
    1
    2
    1
    1
    2
    75%
    Rate salary as high or average
    75%
    Employees recommend this employer to friends
    Work/Life balance
    3.4(12 ratings)
    Career development
    3.9(12 ratings)
    Benefits & perks
    3.1(12 ratings)
    Management
    3.3(12 ratings)
    Working environment
    4.2(12 ratings)
    Diversity & equal opportunity
    2.0(1 ratings)
    Ratings for Bangi Resort Hotel are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 12 reviews sorted by most recent
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    2.0
    Kitchen Crew
    Jun 2025
    Bandar Baru Bangi Selangor1 to 2 years in the role, former employee
    Not a good place to working if not planning staying longer or permanent.
    The good thingsCompany will given training sometimes to elevates staff knowledges.
    The challengesExpectations will be high & company keeps asking staff to delivery good results & presentation, with low pays.
    1.0
    Whatever
    Jul 2023
    1 to 2 years in the role, current employee
    Kitchen and bequet at hotel tenera
    The good thingsI think have a good work
    The challengesI think I want to be trying at here
    5.0
    Front office supervisor
    Jun 2021
    3 to 4 years in the role, former employee
    Front officer supervisors are responsible for managing the daily operations of the company. Some of the core tasks handled by the front office supervisors are – overviewing operations, ensuring smooth workflow, monitoring and reviewing checklist of arrivals and departures, giving warm welcome to all guests and VIP’s; handling bookings and reservations, rendering quality service, working as per the instructions given by front office manager, and supervising the front office staff.
    The good thingsTeam work,Good environment,friendly Staff,The most i like is Join training because i can improve my self🥰
    The challengesAll is great,Life is about learning.except all the challenges to get gold.
    5.0
    Relationship Ambassador
    May 2021
    Bangi SelangorLess than 1 year in the role, current employee
    SUGGESTING INFORMATION ABOUT HOTEL’S PRODUCTS AND. ASSIST THE DOS IN ORGANIZING THE DEPARTMENT’S FLING SYSTEM.ENSURE THE STOCK OF STATIONERY ITEMS IS WELL MAINTAINED.ASSIST IN THE DISPATCH AND COLLECTION OF CORRESPONDENCE WITHIN THE HOTEL.RECORDING OF MINUTES OF MEETINGS.HANDLING ALL INCOMING TELEPHONE CALLS AND TAKING OF MESSAGES.HANDLING OF INTERNAL AND EXTERNAL WRITTEN CORRESPONDENCES. HANDLING OF CLIENTS ENQUIRIES INCLUDING WALK-IN GUEST. ASSIST THE SALES MANAGERS TO PROMOTE THE HOTEL THROUGH ENTERTAINING, CONDUCTING SITE INSPECTIONS AND PRESENTATION OF THE HOTEL. ASSIST IN THE COMPILATION OF CLIENTS’ DATA.MAINTAIN CONTACT TO ALL OTHER DEPARTMENTS IN THE HOTEL. MAINTAIN A CLOSE WORKING RAPPORT WITH PROFESSIONAL PEOPLE SUCH AS THE MEDIA, STAFF, CLIENTS AND COMPANIES.
    The good thingsLOT OF ADDITIONAL, THEY HAVE FARM AND GOLF COURSES FOR GUEST TO ENJOY.
    The challengesWORK LIFE BALANCE WOULD BE HARD AS YOU NEED TO ENTERTAINT GUEST EVEN DURING OFF DAY
    5.0
    Kitchen helper
    Dec 2020
    part-time kitchen helper
    The good thingswork with experienced veteran
    The challengesto handle many task in kitchen deparment
    5.0
    Internship trainee
    May 2020
    Less than 1 year in the role, former employee
    Very useful, so much fun and basic techniques for kitchen trainees can be learn through internship or working.
    The good thingsTeamwork Friendly Environment Good Company Reputation Good Organization Best Employers
    The challengesNever experienced shift work Language Barriers with foreigners
    3.0
    Front Office
    Oct 2019
    Less than 1 year in the role, former employee
    Think twice
    The good thingsGood place to kickstart your journey as a hotelier. Amazing working environment all over the operation side. Management really needs to improve in terms of running a business and value their staff better
    The challengesManagement didnt care about your wellness and simply neglected how big your contributions towards the company. They need to experience themselves in the operation side first before being able to manage a company. Of course theres a better place outside which will value yourself unlike this place
    1.0
    Tel Operator
    Oct 2019
    Less than 1 year in the role, former employee
    Low salary High Expectation
    The good thingsSuperiors are worst but staffs are like family
    The challengesSuperiors do not want to take responsibility and put everything to their staffs
    4.0
    Sous chef
    Jun 2019
    1 to 2 years in the role, current employee
    Experience in hospitallity 21yrs old
    The good thingsNew knowledge about packing food and frozen food
    The challengesMore productivity need to improve
    5.0
    Director of human resources
    Jul 2017
    Superb team!
    The good thingsFast pace
    The challengesHotel Bangi-Putrajaya
    5.0
    IT executive
    Mar 2017
    Great Company!
    The good thingsColleague, boss very good and friendly, Staff Meal, Birthday Bash for staff
    The challengesSalary..
    4.0
    Communication Manager
    Jan 2017
    3 to 4 years in the role, former employee
    fun & good learning experience for those are new in the industry
    The good thingsworking environment
    The challengescareer development
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