Kitchen Department, F&B Service and Department, Human Resources DepartmentThe good thingsExpand experiences and skills. Working in a hotel is not dull. Every day is different, meeting new people from all walks of life and from all over the world. Solve problems, handle new challenges and have an opportunity to grow both personally and professionally.
The challengesManaging multiple priorities at the same time. Sometimes need to work over time. Handling disgruntled customers.