Hard Rock Cafe
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    Hard Rock Cafe
    (13 reviews)
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    Company Reviews

    Working at Hard Rock Cafe

    3.913 ratings in total
    5
    6
    4
    4
    3
    1
    2
    0
    1
    2
    85%
    Rate salary as high or average
    69%
    Employees recommend this employer to friends
    Work/Life balance
    3.6(13 ratings)
    Career development
    3.8(13 ratings)
    Benefits & perks
    3.7(13 ratings)
    Management
    3.4(13 ratings)
    Working environment
    4.0(13 ratings)
    Diversity & equal opportunity
    4.0(1 ratings)
    Ratings for Hard Rock Cafe are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 13 reviews sorted by most recent
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    4.0
    Finance Manager
    Feb 2024
    Yan District Kedah1 to 2 years in the role, former employee
    Real time reporting to HQ
    The good thingsRestaurants field accounting, F&B knowledge
    The challengesFewer revenue to operate in the long term
    1.0
    Manager
    Jul 2023
    Useless local senior management
    The good thingsHard Rock Brand, internationally good brand.
    The challengesLocal Senior Management In KL Office, only care about their positions and salary...dont care about the staffs, not a good place to work, corrupted people.
    5.0
    Chef
    Feb 2021
    5 to 6 years in the role, current employee
    I have been working hard rock cafe kuala lumpur 6 year's
    The good thingsImprove my cooking skill
    The challengesCan improve my cooking skills
    1.0
    Manager
    Dec 2020
    Kuala Lumpur3 to 4 years in the role, former employee
    Good Brand, Bad Local Management
    The good thingsMeeting people from all over.
    The challengesUnprofesional Politics By Senior Management
    5.0
    Commis chef
    Aug 2020
    1 to 2 years in the role, former employee
    Great experience and environment
    The good thingsEarn bonuses. The more longer you work, the more you can cope with task/work given. Its gets easy & just repetitive.Moreover HRC will give staff price 50% for food & merchandise to staffs
    The challengesTo cope with superior management style is different and entertain senior staffs
    4.0
    Chief cashier
    Nov 2017
    1 to 2 years in the role, former employee
    I have learned alot of new things and make new friends
    The good thingsHave help in alot in activities
    The challengesGood team work
    5.0
    Hostess
    Aug 2017
    1 to 2 years in the role, former employee
    Wonderful experience
    The good thingsthey prepared transport for the night shift and a lot off days and benefits you can get by working here. The staff were for friendly , the food was nice, the surroundings was beyond great.
    The challengesSome of the staff is rude. No teamwork
    5.0
    F&B server
    Mar 2017
    Less than 1 year in the role, former employee
    That company gave me such a good place and a good teamworking to remember
    The good thingsSimply give me a rock and roll while working and how to be ourselves in that company. It is good place to not hiding yourself. They are open minded!
    The challengesThe challenges is service provider must be cool and must follow the terms and s.o.p
    5.0
    Application manager
    Nov 2016
    teamwork will make a smooth operation
    The good thingsbecause the ambiance will make more happiness.
    The challengesnone
    3.0
    Sales and marketing manager
    Nov 2016
    5 to 6 years in the role, current employee
    Good Brand to gain experience
    The good thingsWell recognise brand that provides a lot of knowledge to learn from School of Hard Rock and from Hard Rock International. Good exposure to franchise operations. Provide a good platform for those hungry for knowledge.
    The challengesLack of support and acknowledgement from local management.
    4.0
    Income Auditor
    Nov 2016
    3 to 4 years in the role, current employee
    Enjoyed
    The good thingsLess stress, casual, no tight deadline, good salary and bonuses
    The challengesShow your performance in highest rated
    5.0
    Restaurant supervisor
    Oct 2016
    11 to 12 years in the role, former employee
    Service Trainer, food and beverages. Conduct Team building. Schedule and daily stationing. Daily briefing. Costing. Restaurant deco / lay out. Ive conduct everything as mention.
    The good thingsMeet people to deliver excellent service that they never forget. Have a great team to build with.
    The challengesWell theres absolutely nothing. Because i liked to see things in positif ways.
    4.0
    Kitchen manager
    Jun 2015
    Less than 1 year in the role, former employee
    ENJOY YOUR WORK
    The good thingsI am working like a rock star. Working environment that would be so much to enjoy and proud to be one of the team. So many people comes around the world looking for Hard Rock but I am there every day. Employer are good and generous.
    The challengesIt teach me a lot where I learnt more about management besides my cooking skill. The most challenging part was, I have to make report every day where that is beyond my experience. Besides, we all have to work hard to upgrade or at least maintain the good name of the company.
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    Reviews by location
    Kuala LumpurYan District Kedah