NEVER A BORING DAY AT WORK!The good thingsalthough working here as a service crew for a time span of six months, I do manage to not only remember what my main job scope is about. Also learned a bit on the POS system for the first time while working here, recognizing different types of recipes and the ability to multitask my work! Plus, the cakes were really good honestly...
The challengeswould really say the condition at work were slightly tough, with my former manager being a really strict yet caring with the welfare of each workers. Handling a big number of customers while being short-handed of staffs were also one of the challenges, low of supplies at certain peak hours too happened a few times but it happens! More customers, more juices and smoothies!