executive sous chef in All Classifications
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Listed three days ago

Head Cook

at Private Advertiser

This is a Full time job

Tanjung Bungah, Penang
RM 3,500 – RM 4,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Professional growth provided through training and development
  • Diverse culinary experience
  • Commitment to quality and safety
3d ago
Listed twenty three days ago

Sous Chef

at The International School of Penang (Uplands)

This is a Full time job

Batu Ferringhi, Penang
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Career Growth – Develop leadership skills.
  • Creative Freedom – Showcase your culinary talent.
  • Dynamic Team – Collaborate in a fast-paced kitchen.
23d ago
Listed twenty five days ago

Research & Development Executive

at Golden Fresh Sdn. Bhd.

This is a Full time job

Butterworth, Penang
subClassification: Food Technology & SafetyFood Technology & Safety
classification: Science & Technology(Science & Technology)
  • 2 Months Contractual Bonus
  • Flexi Working Hours
  • Healthy Working Environment
25d ago
Expiring soon
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