executive sous chef in All Classifications

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Listed ten days ago

This is a Full time job

RM 2,500 – RM 3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • We serve natural, organic & biodynamic food.
  • We ferment all seasonings and flavorings from scratch.
  • We also make our own sourdough bread and cakes.
10d ago
Listed more than one day ago

This is a Full time job

subClassification: Food Technology & SafetyFood Technology & Safety
classification: Science & Technology(Science & Technology)
  • Rent-free accommodation
  • Food allowance
  • Walking distance to workplace
1mo ago
Expiring soon
Listed ten days ago

This is a Full time job

RM 2,500 – RM 3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • We serve natural, organic & biodynamic food.
  • We ferment all seasonings and flavorings from scratch.
  • We also make our own sourdough bread and organic cakes.
10d ago
Listed ten days ago

at Private Advertiser

This is a Full time job

RM 1,700 – RM 2,200 per month
subClassification: OtherOther
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
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