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Listed twenty days ago

Commis Cook - Pastry / Bakery

at PAUL Bakery Malaysia

This is a Full time job

Kuala Lumpur
RM 2,300 – RM 2,600 per month
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Attractive Salary Package
  • Career Growth
  • Medical, Dental and Insurance Coverage
20d ago
Listed three days ago
Urgently hiring

Sous Chef (Hot Kitchen)

at PAUL Bakery Malaysia

This is a Full time job

Kuala Lumpur
RM 5,000 – RM 6,000 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Staff Benefits
  • Remuneration Package
  • Employee Referral Scheme
3d ago
Listed three days ago
Urgently hiring

Mixologist

at PAUL Bakery Malaysia

This is a Full time job

Bukit Bintang, Kuala Lumpur
RM 4,000 – RM 5,500 per month
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Hostel & Uniforms are provided
  • Attractive Staff Benefits + Employee Referral Scheme
  • Career Progression
3d ago
Listed eighteen days ago

Baker Assistant

at PG SIGNATURE CAKE SDN. BHD.

This is a Full time job

Petaling Jaya, Selangor
RM 2,800 – RM 3,300 per month
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Comprehensive salary and benefits package
  • Career development opportunities
  • Young and energetic workplace culture
18d ago
Listed twenty five days ago

Bakers & Pastry Chefs

at Syazna World

This is a Full time job

Kuala Lumpur
RM 2,500 – RM 3,000 per month
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Creative & Fun Environment
  • Career Growth Opportunities
  • Stable & Rewarding Job
25d ago
Expiring soon
Listed thirteen days ago
Urgently hiring

Baker Chef

at BE REAL FNB SDN. BHD.

This is a Full time job

Taman Bukit Maluri, Kuala Lumpur
RM 2,500 – RM 3,500 per month
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • We serve natural, organic & biodynamic food.
  • We ferment all seasonings and flavorings from scratch.
  • We also make our own sourdough bread and organic cakes.
13d ago
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