Founded in 2005, Green Master Global Fine Food Sdn Bhd has a decade of vibrant growth. Starting with a humble beginning, the company is proud to be the first Malaysian Company to produce single serve of fruit jams, dressings, margarine and butter for both airlines and hotel caterings. The Company has an establish track and a proud reputation catering to the needs of airline caterers, hotels and restaurant chains as well as hypermarkets in terms of fresh vegetables, frozen food and daily products. Strictly adhering to Good Manufacturing Practice (GMP) , we have been accredited with HACCP, GMP and MESTI by the Ministry of Health Malaysia.
Founded in 2005, Green Master Global Fine Food Sdn Bhd has a decade of vibrant growth. Starting with a humble beginning, the company is proud to be the first Malaysian Company to produce single serve of fruit jams, dressings, margarine and butter for both airlines and hotel caterings. The Company has an establish track and a proud reputation catering to the needs of airline caterers, hotels and restaurant chains as well as hypermarkets in terms of fresh vegetables, frozen food and daily products. Strictly adhering to Good Manufacturing Practice (GMP) , we have been accredited with HACCP, GMP and MESTI by the Ministry of Health Malaysia.
Founded in 2005, Green Master Global Fine Food Sdn Bhd has a decade of vibrant growth. Starting with a humble beginning, the company is proud to be the first Malaysian Company to produce single serve of fruit jams, dressings, margarine and butter for both airlines and hotel caterings. The Company has an establish track and a proud reputation catering to the needs of airline caterers, hotels and restaurant chains as well as hypermarkets in terms of fresh vegetables, frozen food and daily products. Strictly adhering to Good Manufacturing Practice (GMP) , we have been accredited with HACCP, GMP and MESTI by the Ministry of Health Malaysia.