Company Profile

    Company overview

    Specialities

    Young bosses & staff in a dynamic work environment, Open-minded, team-oriented & focused on excellence, Collaboration, innovation & high standards culture, Strength in diverse talents and perspectives, Always welcoming passionate, enthusiastic people

    Company size

    51-100

    Primary location

    Petaling Jaya
    Founded by three friends passionate about French desserts, Lachér Patisserie brings exquisite French entremets and premium cakes to Malaysia.Spearheaded by Chef Pang Yun Kian, Asian Pastry Cup 2016 Champion, we combine classic French techniques with local flavours, offering a modern patisserie experience for everyday indulgence.

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