Founded by three friends passionate about French desserts, Lachér Patisserie brings exquisite French entremets and premium cakes to Malaysia.Spearheaded by Chef Pang Yun Kian, Asian Pastry Cup 2016 Champion, we combine classic French techniques with local flavours, offering a modern patisserie experience for everyday indulgence.
Founded by three friends passionate about French desserts, Lachér Patisserie brings exquisite French entremets and premium cakes to Malaysia.Spearheaded by Chef Pang Yun Kian, Asian Pastry Cup 2016 Champion, we combine classic French techniques with local flavours, offering a modern patisserie experience for everyday indulgence.
Founded by three friends passionate about French desserts, Lachér Patisserie brings exquisite French entremets and premium cakes to Malaysia.Spearheaded by Chef Pang Yun Kian, Asian Pastry Cup 2016 Champion, we combine classic French techniques with local flavours, offering a modern patisserie experience for everyday indulgence.