Coolblog
    (15 reviews)

    Company Profile

    Company overview

    Industry

    Drinks Retail

    Specialities

    Ice-blended & smoothies drink, Milk-tea, Waffle

    Company size

    101-1,000

    Primary location

    NO. 12, Jalan Kencana Emas 2/2, Kawasan Perindustrian Tebrau 3, 81100 Johor Bahru, Johor.
    Coolblog is one of the Leading Food & Beverage kiosks in Malaysia.Led by a passionate and customer-focused management team, the organisation is equipped with critical management skills, business acumen, and a proven track record to successfully set up, operate, and manage a full-fledged beverage and desserts takeaway kiosk business.

    Jobs at Coolblog

    Based on your search activity

    at Coolblog Dessert Sdn Bhd
    Puchong, Selangor
    Responsible for supervising daily site work, ensuring tasks are completed on time, safely, and according to specifications.
    Responsible for supervising daily site work, ensuring tasks are completed on time, safely, and according to specifications.
    classification: ConstructionConstruction
    8d ago
    8d ago

    at Coolblog Dessert Sdn Bhd
    Puchong, Selangor
    Identify and secure prime F&B locations, conduct feasibility studies, negotiate leases, and track market trends for growth.
    Identify and secure prime F&B locations, conduct feasibility studies, negotiate leases, and track market trends for growth.
    classification: SalesSales
    11d ago
    11d ago

    Gallery photos

    Reviews overview

    4.115 ratings in total
    5
    7
    4
    3
    3
    4
    2
    1
    1
    0
    93%
    Rate salary as high or average
    80%
    Employees recommend this employer to friends

    What’s it like working at Coolblog?

    AI summary of recent reviews

    Employees at Coolblog value the benefits offered such as health facilities, bonuses and paid leave. They appreciate the good teamwork and friendly colleagues, as well as opportunities to learn new skills in areas like drink-making and cash handling. Some find the challenging nature of the food and beverage industry rewarding.

    However, a few employees raise concerns about work-life balance issues, particularly during busy periods. There are also some potential management challenges such as favouritism. Additionally, dealing with high customer volumes and managing customer expectations can be difficult at times.

    Recent reviews

    3.0
    Barista
    Feb 2023
    Less than 1 year in the role, former employee
    I dont like the environment
    The good thingsCan drink whatever i want
    The challengeshaving toxic workmates also, bad management
    5.0
    Staff
    Jan 2021
    Kulim Kedah5 to 6 years in the role, current employee
    Nice workplace and environment
    The good thingsHealth facility Annual bonus Overtime paid Public paid
    The challengesMany customers during public and weekend
    5.0
    Regional Operation Manager
    Jan 2020
    Business Franchise
    The good thingsDecision making and Profit Sharing.
    The challengesWork Life Balance
    Ratings for Coolblog are shared as-is from employees in line with our community guidelines
    Find out more about working at Coolblog. Read company reviews from real employees, explore salaries and life and culture; and view all open jobs.
    This profile contains information from job postings, company websites, third-party databases and AI-generated content. Information may be incomplete or outdated. View our Company Profiles Terms.