At Nando’s, great food and great operations start with smart procurement decisions.
At Nando’s, great food and great operations start with smart procurement decisions.
4d ago
4d ago
Nando's
(94 reviews)
Company Profile
Company overview
Website
Industry
Fast Food/Takeaway Outlets
Company size
1,001-5,000
Primary location
R-03A & R-03C, 3rd Floor, Citta Mall, 1, Jalan PJU 1A/48, PJU 1A, Ara Damansara, 47301 Petaling Jaya, Selangor
At Nando’s, it is not just about the chicken. It’s about the people who make the chicken. We are all a part of a big and Fired Up! global family that works hard and plays hard. We like to keep things fun and informal, while fantastic opportunities keep us learning, growing, experiencing and sometimes even partying!Our brand aims to deliver an all-rounded dining experience that is uniquely Nando’s by holding onto these 5 values: Pride, Passion, Integrity, Family, and Courage. So if you have a strong sense of pride, integrity, passion, drive and love for PERi-PERi chicken, we’ve been looking for you to be part of this hot opportunity to grow with us together and deliver a great Nando’s experience as we expand to the rest of Malaysia.
Jobs at Nando's
Based on your search activityIf you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.
If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.
4d ago
4d ago
Our mission statement
Nando’s Purpose: Changing Lives, TogetherAt Nando’s, we’re all about Changing Lives, Together. This passion to make a difference starts with our Nandocas, because when they’re being their best, brilliant selves, epic things happen.We believe that every meal shared, every opportunity given, and every act of kindness has the potential to make a difference.Whether it’s through the warmth of our flame-grilled PERi-PERi chicken, the growth of our people, or our contribution to the communities we’re in, we’re here to create positive change—one life at a time, together.
Featured
Everyone is welcome! 
We believe in inclusivity and opportunity for all. We are proud to welcome everyone who shares these values and attitudes.At the same time, we aim to create a place where our people feel they can be themselves, belong, grow with us!
Awards and accreditations
Best Employer Development Program-Silver 2024
MyFutureJobs Award-Silver 2023
Gallery photos
Reviews overview
4.494 ratings in total
5
48
4
35
3
9
2
2
1
0
90%
96%
What’s it like working at Nando's?
AI summary of recent reviews
Nando's offers a positive work environment characterised by strong teamwork and collegial relationships. Employees particularly value the comprehensive training opportunities that help develop their hospitality skills, along with attractive benefits including staff meals and performance bonuses. The company's inclusive culture encourages open communication and values employee input, creating a supportive workplace atmosphere.
Working at Nando's does come with certain challenges, including the need to manage shift work schedules that can impact work-life balance. The role demands considerable patience and professionalism when handling customer service situations, particularly during busy periods. Some employees note that frequent management changes can affect team consistency and operational flow.
Recent reviews
4.0
Crew Member
May 2025Puncak Alam SelangorLess than 1 year in the role, current employee
The Job teached me communication skill, Teamwork, Relationship and Mental Resilience
The good thingsTeamwork and Relationship between the Coworkers
The challengesLong Hours Ot, not suitable for Work life balance
4.0
Service Crew
Nov 2023Kota Bharu KelantanLess than 1 year in the role, former employee
good exposure to the newbie in F&B
The good thingsMany good things i have learnt in food and beverages industry as a freshie.
The challengesTo adapt with covid working hours
5.0
Restaurant manager
Oct 20235 to 6 years in the role, former employee
Easy to grow with the company
The good thingsAs a Manager you will get Bonus every 4 months. Just need focus more sales, cleanliness, always pass your hygiene restaurants.
The challengesChallenge is, you need to cover 3 to 4 restaurant, if they dint have enough Restaurant Manager for 1 years above.
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