Winner food Industries Sdn. Bhd. since year 1986, a small noodle factory plant operated by a team of humble, hardworking and success driven family members. It was the far sightedness of the owner to continue upgrade and transform such labour intensive industry to be a fully automated noodle factory. Winner Food Industries Sdn. Bhd. located at Sungai Buloh Light Industries area, which is a modern factory was installed in line with the Government Food Industries Standard. Fully automated processing production lines were introduced to the company which included use of wheat flour silo facility, mixing process, cooking process, cutting process until packing process. Besides, there is cold enclosed environment available to avoid contamination of the products.
Winner food Industries Sdn. Bhd. since year 1986, a small noodle factory plant operated by a team of humble, hardworking and success driven family members. It was the far sightedness of the owner to continue upgrade and transform such labour intensive industry to be a fully automated noodle factory. Winner Food Industries Sdn. Bhd. located at Sungai Buloh Light Industries area, which is a modern factory was installed in line with the Government Food Industries Standard. Fully automated processing production lines were introduced to the company which included use of wheat flour silo facility, mixing process, cooking process, cutting process until packing process. Besides, there is cold enclosed environment available to avoid contamination of the products.
Winner food Industries Sdn. Bhd. since year 1986, a small noodle factory plant operated by a team of humble, hardworking and success driven family members. It was the far sightedness of the owner to continue upgrade and transform such labour intensive industry to be a fully automated noodle factory. Winner Food Industries Sdn. Bhd. located at Sungai Buloh Light Industries area, which is a modern factory was installed in line with the Government Food Industries Standard. Fully automated processing production lines were introduced to the company which included use of wheat flour silo facility, mixing process, cooking process, cutting process until packing process. Besides, there is cold enclosed environment available to avoid contamination of the products.