Candidate must possess at least Primary/Secondary School/SPM/"O" Level in Food & Beverage Services Management or equivalent.Required language(s): English, Bahasa Malaysia, ChineseAt least 1 Year(s) of working experience in the related field is required for this position.Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent.
Candidate must possess at least Primary/Secondary School/SPM/"O" Level in Food & Beverage Services Management or equivalent.Required language(s): English, Bahasa Malaysia, ChineseAt least 1 Year(s) of working experience in the related field is required for this position.Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent.
Candidate must possess at least Primary/Secondary School/SPM/"O" Level in Food & Beverage Services Management or equivalent.Required language(s): English, Bahasa Malaysia, ChineseAt least 1 Year(s) of working experience in the related field is required for this position.Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent.