Burger King
    (36 reviews)

    Company Profile

    Company overview

    Industry

    Fast Food/Takeaway Outlets

    Specialities

    1. Flame-Grilled Burgers, 2. High-Quality Ingredients, 3. Innovative Menu Offerings, 4. Affordable Value Meals, 5. Halal-Certified Menu, 6. Fast & Convenient Service, 7. Customer-Centric Experience, 8. Sustainability Efforts

    Company size

    1,001-5,000

    Primary location

    Level 11, Wisma 99, PT 2811 Jalan Angsa, Taman Berkeley, 41150 Klang, Selangor Darul Ehsan.
    BURGER KING® is the world’s second largest fast-food burger chain and operates more than 12,000 restaurants in 73 countries worldwide. With more than 195 restaurants in Malaysia and still expanding, we believe in working together as a unified and committed team.We ensure that each team member has the right tools and skills to perform their job effectively. We foster a terrific environment where everyone is encouraged to continually expand their capabilities and challenge the way we do things by putting our people on a path of success with full of exciting growth opportunities.In line with the expansion, we are looking for great and highly motivated individuals to join our team:

    Jobs at Burger King

    Based on your search activity

    at COSMO RESTAURANTS SDN BHD ( BURGER KING MALAYSIA)
    Cyberjaya, Selangor
    Responsible for creating visually compelling designs that align with the brand’s identity and resonate with our target audience.
    Responsible for creating visually compelling designs that align with the brand’s identity and resonate with our target audience.
    classification: Design & ArchitectureDesign & Architecture
    1d ago
    1d ago

    at COSMO RESTAURANTS SDN BHD ( BURGER KING MALAYSIA)
    Cyberjaya, Selangor
    We are looking for a motivated and detail-oriented individual to support daily department operations. New office opening at Cyberjaya!
    We are looking for a motivated and detail-oriented individual to support daily department operations. New office opening at Cyberjaya!
    classification: Administration & Office SupportAdministration & Office Support
    10d ago
    10d ago

    Gallery photos

    Reviews overview

    3.636 ratings in total
    5
    18
    4
    2
    3
    7
    2
    3
    1
    6
    92%
    Rate salary as high or average
    75%
    Employees recommend this employer to friends

    What’s it like working at Burger King?

    AI summary of recent reviews

    Burger King employees appreciate the strong team environment and family-like atmosphere among colleagues. The company offers competitive compensation including bonuses and incentives, along with benefits such as free meals. Many value the career development opportunities available through hands-on experience in restaurant operations and management, and the chance to learn various aspects of the business.

    However, employees face challenges with understaffing, particularly during peak hours, which can lead to increased workload pressure. The role often demands long working hours and weekend work, which can impact work-life balance. Some employees note that management communication could be improved, particularly regarding scheduling and operational issues, and departments often manage multiple responsibilities with limited resources.

    Recent reviews

    1.0
    Executive
    Nov 2025
    Klang Selangor1 to 2 years in the role, former employee
    Anxious, stress and burn out
    The good thingsGood colleague, got vouchers, got bonus, got increment (but low)
    The challengesOld systems. Very very very manual. Overload of work to manage 190+ outlets with less than 5 people each department. Expected to do everything. Expected to do manager level jobs with executive pay. Need to work on alternate Saturday. Basic medical benefits (need to pay some), no parking if you unlucky
    1.0
    Crew
    Jun 2025
    Juru PenangLess than 1 year in the role, former employee
    I wouldn't recommend anyone working here.
    The good thingsNone. Wouldn't recommend anyone working here.
    The challenges1) Lack of staff. Have to do most of the work with whoever working during that time. 2) Tiring. 3) Management was bias and lack experience in arranging schedule. 4) Part time salary calculation wasn't direct. Was calculated differently. Ended up getting paid less. 5) Toxic environment.
    2.0
    PIC Restaurant Manager
    Mar 2025
    Johor Bahru Johor1 to 2 years in the role, former employee
    Striving for professional growth by improving processes and efficiency within my role
    The good thingsAiming to develop my career through increased responsibilities and impactful work
    The challengesbecareful what are they promise but in the end.....
    Ratings for Burger King are shared as-is from employees in line with our community guidelines
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